There are a gazillion of small appliances in the market these days, it gets slightly overwhelming and you can't decide if it is a need or just another gimmick itching…
Welcome to TOASTERD!NG, where we toast (literally) and talk about it (figuratively). Look, you may not trust anything else on this site, but trust me on this: you’re probably here…
Baking without an oven? Absolutely possible and remarkably simple with a tool you likely already have in your kitchen - the Sufuria. This guide will take you through the essentials…
Sorghum, or wimbi as it's known in Kenya, is a nutritious and versatile grain that has been a staple in Kenyan kitchens for generations. Packed with protein, fiber, and essential…
Kenyan Black Tea is famed globally for its quality, but the finest varieties are reserved for export. Locally available tea in shops and supermarkets is often of much lower quality.…
Loaded fries are supposed to be hypocritical because what defines good fries is crispy outsides and soft insides, making loaded fries involves throwing wet ingredients on the fries just as…
Discover the mainstream world of Quickmart's hotdogs in this comprehensive review. From taste to options and textures, everything you need to know is broken down and covered in depth. There…
This is a menu breakdown of what is served at PILI restaurant in GTC Westlands Nairobi. The restaurant is luxurious so you just can't walk in, you have to make…
Are you fascinated by the delicate, flavorful world of Japanese cuisine? If so, you've likely heard of somen noodles. Somen noodles are a quintessential component of Japanese cuisine, cherished for…
While many electric kettles perform adequately, my personal experience with a budget model has been satisfactory. However, if you're seeking superior durability and reliability akin to a lifelong investment, it's…